WORLD RENOWNED BUDWEISER CLYDESDALES TO APPEAR IN LAKELAND CHRISTMAS PARADE

LAKELAND, FL Nov, 15, 2013 – The world-famous Budweiser Clydesdales, the symbol of quality and tradition for Anheuser-Busch since 1933, are scheduled to make an appearances in the area on Thursday, December 5, 2013, in the Lakeland Christmas Parade. Their appearance in the parade coincides with a special presentation to Bernie Little Distributors for winning Anheuser-Busch’s Ambassadors of Excellence award. 

 

The eight-horse hitch will be harnessed and hitched to the famous red beer wagon at The Lakeland Center on parade day from 5:30 PM to 7:00 PM. Then the “Gentle Giants,” as they are often referred to, will participate in the Lakeland Christmas Parade which begins at 7:00 PM.

 

The Clydesdales’ appearance in Lakeland is one of hundreds made annually by the traveling hitches.  Canadians of Scottish descent brought the first Clydesdales to America in the mid-1800’s.  Today, the giant draft horses are used primarily for breeding and show.

 

Horses chosen for the Budweiser Clydesdale hitch must be at least three years of age, stand approximately 18 hands – or six feet – at the shoulder, weigh an average of 2,000 pounds, must be bay in color, have four white legs, and a blaze of white on the face and black mane and tail.  A gentle temperament is very important as hitch horses meet millions of people each year.

 

A single Clydesdale hitch horse will consume as much as 20-25 quarts of feed, 40-50 pounds of hay and 30 gallons of water per day.

 

Each hitch travels with a Dalmatian.  In the early days of brewing, Dalmatians were bred and trained to protect the horses and guard the wagon when the driver went inside to make deliveries.

 

The Budweiser Clydesdales can be viewed at the Anheuser-Busch breweries in St. Louis, Mo.; Merrimack, N.H.; and Ft. Collins, Colo.  They also may be viewed at Grant’s Farm in St. Louis and at Warm Springs Ranch, the 300-plus acre Clydesdale breeding farm located near Boonville, Mo.

Views: 810

Comment

You need to be a member of Today & Tonight Magazine - Polk Events, Dining, Entertainment to add comments!

Join Today & Tonight Magazine - Polk Events, Dining, Entertainment

© 2017   Created by Today & Tonight Magazine.   Powered by

Badges  |  Report an Issue  |  Terms of Service